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Showing posts from May, 2021
salted chocolate dipped banana almond pops with malted coconut honey
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(via Pin by Ali Ebright (Gimme Some Oven) on crave
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Spicy, tangy collard greens accented with black pepper bacon, cayenne pepper and vinegar are a big deal in Brazil. Here is my recipe. Since bacon fat is an essential part of this recipe don't drain it during any of the steps! I say that if your veggies are fattening then eat a lighter main dish!
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Self-rising flour gives extra lift to these fluffy buttermilk biscuits.
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Recipe: Brown Butter Chocolate Chip Cookies
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To make this tart and creamy blue ribbon pie, egg yolks, lime juice and condensed milk are stirred together, poured into a graham cracker crust, and baked.
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Octopus, potato, broccoli and pea salad.
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Rolled tortillas brimming with chicken and a creamy, cheesy tomato sauce, and surprisingly quick to assemble.
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Recipe: Chocolate Chip Cookie Dough Cups
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Barbecued fish with Thai dressing and coconut rice
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(via confession-of-a-foodholic, xlovelycupcake)
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Use a prepared balsamic vinaigrette to dress this simple salad of baby greens, pecans, dried cherries, and Parmesan cheese.
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Spinach & Artichoke Turkey Burgers with Sun-dried Tomato Mayo
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Pumpkin Spice Frosting Cookie Cake Beyond Frosting
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